I don’t eat enough fish. I know it, but it’s one of those things that gets pushed aside for my ever enthusiastic quest for the new lamb casserole etc. Tonight we ate this. It was lovely. Let’s hope I can keep up the good work. It

This dish comes from the country of Georgia, I bought a Georgian cookbook in Melbourne recently and this stood out as something to cook. It’s very delicious sauce is made of plums but isn’t too sweet at all. It’s delicious. I would