All posts in Vegetarian

This is a classic combination of flavours. It's surprising how these two work together. The sweetness of the orange and the aniseed savouriness of the fennel are perfect.

My love affair with beetroot continues with this North African inspired salad. It's a cinch to prepare and a really great accompaniment to BBQ food, which is abundant

It's been a LONG time since I updated Cook Eat Blog. I'm blaming work for getting in the way - I'm still cooking most nights, but I haven't

I happened upon yellow beetroot today at the supermarket - the previous week, at a rather fancy eatery in Las Vegas I had eaten a delicious beet salad

I love chickpeas. They're so versatile and always filling and delicious. Cooking them in a curry is a great way to create a substantial vegetarian option or side

OK, let me start by saying these are fabulous little packages of joy. Similar to English crumpets but much lighter in texture - Light and fluffy and dotted

I love bulgur wheat - It's a brilliant alternative to rice and has it's own nutty flavour which I find hard to resist. It's a filling and satisfying

This is the second vegetarian meal I've eaten this week! Now, it's not on moral grounds so don't think I'm going all new-world, more on taste grounds. I'm

Here's a delicious and quick vegetarian curry that's surprisingly satisfying and tasty. I had a houseful of people tonight so prepared three curries to feed them all, of