Marinade for meat

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I love a bit of meat (pun intended). Here’s a nice recipe for a marinade. Good with lamb or pork or even chicken.

INGREDIENTS:
2 garlic cloves (mashed)
2 teaspoons ground cumin
1 lemon (juice only)
1 teaspoon tomato puree
1 tablespoon parsley (chopped)
1 tablespoon olive oil
1/2 onion (grated)
fresh ground black pepper

DIRECTIONS:
Combine all the ingredients and rub all over your meat. Leave for an hour or so then stick on the BBQ or in the oven if you live in England and it isn’t one of the 5 allocated sunny days.

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