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Beef Balti

By |April 3rd, 2020|

☟ Jump to Recipe  This beef Balti recipe creates one of my most favourite of Indian/Pakistani dishes. Read more

Posole Verde

By |March 16th, 2020|

☟ Jump to Recipe  Posole verde (green posole) is one of Mexico's most insanely tasty contributions to Read more

Delicious recipes from around the World

Cook Eat – The Blog.

10 Best Chicken Curry Recipes 2020

Who can resist a chicken curry? My 10 Best Chicken Curry Recipes celebrate my favourite, fail-safe recipes, guaranteed to satisfy any curry craving. Curry night in my house can be any/every night of the week and to keep life easier, I turn to the most versatile protein. Chicken curry is the best! Chicken - the star of any curry In my opinion, some of the best curry dishes from around the world highlight chicken as the star. It's also my favourite meat to use. Chicken cooks faster Read more

By |March 18th, 2020|Tags: |
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Easy Italian recipes

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See how to cook my delicious Mexican Posole Verde and make your fiends green with envy! It’s a truly wonderful and healthy chicken soup.

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Cook Eat – The Blog.

10 Best Chicken Curry Recipes 2020

By |March 18th, 2020|Tags: |

Who can resist a chicken curry? My 10 Best Chicken Curry Recipes celebrate my favourite, fail-safe recipes, guaranteed to satisfy any curry craving. Curry night in my house can be any/every night of the week and to keep life easier, I turn to the most versatile protein. Chicken curry is the best! Chicken - the star of any curry In my opinion, some of the best curry dishes from around the world highlight chicken as the star. It's also my favourite meat to use. Chicken cooks faster Read more

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18 Delicious Marinades from Around The World for Roasting & Grilling

By |December 21st, 2019|Tags: , |

My 18 Delicious Marinades from Around the World is the ultimate guide to show you how different cultures create complex and mouthwatering flavour combinations to their dishes. And the good news is it's not difficult! Marination of a Nation When it comes to building flavour in a dish, countries around the Globe have all being doing the same thing for Centuries. Soaking food (predominantly meat and seafood) before cooking, to help tenderise and enhance the natural flavour before cooking. Different countries use different ingredients, but Read more

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Read more from the Blog

The Curries of South East Asia
The Best Tapas Recipes from cookeatblog.com
Lee Jackson | Cook Eat Blog | cookeatblog.com

Hi! I’m Lee.
Cooker. Eater. Blogger.

I’m the one in charge here. You may have noticed that I like food. I live for food, to cook it, eat it and blog it!

My passion is International food to cook at home. Easy International recipes showing everything the world has to offer. Join me on a journey in good taste.

Be sure to follow the journey on Instagram @cookeatinsta and Pinterest @cookeatblog

Everyday recipes that every cook should have

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