Alioli, or as I like to call it 'no friends mayonnaise' is a delicious, garlic-forward condiment that can wreak havoc on your breath.
I take my chances every time and throw caution to the wind - I can't help myself. It's just so delicious.
Homemade Alioli versus Shop Bought?
There is no contest! Homemade is best! There's a world of difference between making your own alioli and buying some from a shop. In fact, let's make that a galaxy of difference. Once you see how easy it is to make from scratch and how much more delicious it is you'll never buy it again. I promise!
Incidentally - for the Murder she Wrote's out there, You're right! Alioli and Aioli and they're one and the same. Alioli is Spanish, Aioli is French. Case solved!